Foods With The Most trans-Lycopene

Alcoholic BeveragesAmerican Indian/Alaska Native FoodsBaby FoodsBaked ProductsBeef ProductsBeveragesBranded Food Products DatabaseBreakfast CerealsCereal Grains and PastaDairy and Egg ProductsFast FoodsFats and OilsFinfish and Shellfish ProductsFruits and Fruit JuicesLamb, Veal, and Game ProductsLegumes and Legume ProductsMeals, Entrees, and Side DishesNut and Seed ProductsPork ProductsPoultry ProductsQuality Control MaterialsRestaurant FoodsSausages and Luncheon MeatsSnacksSoups, Sauces, and GraviesSpices and HerbsSweetsVegetables and Vegetable Products
Food Nametrans-Lycopene (per 100g)
Eggs, Grade A, Large, Egg Yolk2 UG
Milk, Reduced Fat, Fluid, 2% Milkfat, With Added Vitamin A And Vitamin D0 UG
Milk, Lowfat, Fluid, 1% Milkfat, With Added Vitamin A And Vitamin D0 UG
Milk, Nonfat, Fluid, With Added Vitamin A And Vitamin D (Fat Free Or Skim)0 UG
Milk, Whole, 3.25% Milkfat, With Added Vitamin D0 UG
Milk, Lowfat, Fluid, 1% Milkfat, With Added Vitamin A And Vitamin D0 UG
Milk, Nonfat, Fluid, With Added Vitamin A And Vitamin D (Fat Free Or Skim)0 UG
Milk, Reduced Fat, Fluid, 2% Milkfat, With Added Vitamin A And Vitamin D0 UG
Milk, Whole, 3.25% Milkfat, With Added Vitamin D0 UG
Eggs, Grade A, Large, Egg Whole0 UG
Butter, Stick, Salted0 UG
Bananas, Overripe, Raw0 UG
Bananas, Ripe And Slightly Ripe, Raw0 UG