Pringles Crisps Bbq 5.5Oz
Nutrition Facts
Serving Size 100 g
Amount Per Serving | ||
---|---|---|
Calories 526 | Calories from Fat 276 | |
% Daily Value* | ||
Total Fat 30.7g | 39% | |
Saturated Fat 8.5g | 43% | |
Trans Fat 0g | ||
Cholesterol 0mg | 0% | |
Sodium 481mg | 21% | |
Total Carbohydrate 58g | 21% | |
Dietary Fiber 2.5g | 9% | |
Sugars 4.3g | ||
Protein 4.4g | 9% |
Vitamin A 0% | Vitamin C 14% | |
Vitamin D 0% | Calcium 1% | |
Potassium 10% | Iron 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calorie Burn
Time to burn 526 calories from Pringles Crisps Bbq 5.5Oz.
Activity | Burn Off Time |
---|---|
Bicycling 12-13.9 mph (leisure, moderate effort) | 53 minutes |
Bicycling mountain-biking, uphill, vigorous effort | 31 minutes |
Stationary cycling Moderate-to-vigorous effort / 90-100 watts | 63 minutes |
Circuit training vigorous intensity, minimal rest | 53 minutes |
Resistance (weight) training squats, explosive effort | 86 minutes |
Resistance (weight) training multiple exercises, 8-15 reps | 122 minutes |
Jumping rope | 35 minutes |
Hatha Yoga | 171 minutes |
Home activity cleaning, sweeping, moderate effort | 122 minutes |
Playing w/children moderate effort (only active periods) | 122 minutes |
Yardwork mowing lawn, moderate-to-vigorous effort | 86 minutes |
Gardening general, moderate effort | 113 minutes |
Running 6 mph (10 min/mile) | 44 minutes |
Running 14 mph (4.3 min/mile) | 19 minutes |
Golf walking (carrying clubs) | 99 minutes |
Tennis singles | 53 minutes |
Basketball general | 66 minutes |
Walking for exercise brisk pace (3.5 mph) | 99 minutes |
Swimming laps freestyle/crawl light – moderate effort | 74 minutes |
Hiking hills w/10-20lb. load | 59 minutes |
Sitting at desk watching TV / reading | 329 minutes |
Standing working on computer / reading | 238 minutes |
Burn off times vary based on your weight, age, health and the type and intensity of activity. Listed are estimated burn-off times for someone weighing 155 pounds.
Nutrients in Pringles Crisps Bbq 5.5Oz
Vitamins
Vitamin | Amount | % DV |
---|---|---|
Folate, total | 19 mcg | |
Niacin | 2.4 mg | |
Riboflavin | 0.06 mg | |
Thiamin | 0 mg | |
Vitamin B-6 | 0.31 mg | |
Vitamin B-12 | 0 mcg | |
Vitamin C, total ascorbic acid | 13 mg | 14% |
Minerals
Mineral | Amount | % DV |
---|---|---|
Calcium, Ca | 13 mg | 1% |
Iron, Fe | 1.6 mg | 9% |
Magnesium, Mg | 24 mg | |
Phosphorus, P | 88 mg | |
Potassium, K | 449 mg | 10% |
Sodium, Na | 481 mg | 21% |
Zinc, Zn | 0.5 mg |
Sterols
Nutrient | Amount | % DV |
---|---|---|
Cholesterol | 0 mg | 0% |
Proteins & Amino Acids
Nutrient | Amount | % DV |
---|---|---|
Protein | 4.4 g | 9% |
Carbohydrates
Nutrient | Amount | % DV |
---|---|---|
Carbohydrate, by difference | 58 g | 21% |
Fiber, total dietary | 2.5 g | 9% |
Sugars, total including NLEA | 4.3 g |
Fats & Fatty Acids
Nutrient | Amount | % DV |
---|---|---|
Total lipid (fat) | 30.7 g | 39% |
Fatty acids, total saturated | 8.5 g | 43% |
Fatty acids, total monounsaturated | 6.2 g | |
Fatty acids, total polyunsaturated | 14.8 g | |
Fatty acids, total trans | 0 g |
Ingredients
Dried Potatoes, Vegetable Oil (Contains One Or More Of The Following: Corn Oil, Cottonseed Oil, Soybean Oil, And/Or Sunflower Oil), Degerminated Yellow Corn Flour, Cornstarch, Rice Flour, Maltodextrin, Sugar, Mono- And Diglycerides, Contains 2% Or Less Of Salt, Tomato Powder, Monosodium Glutamate, Citric Acid, Onion Powder, Spice, Garlic Powder, Yeast Extract, Hydrolyzed Corn Protein, Malted Barley Flour, Natural Smoke Flavoring, Malic Acid, Disodium Inosinate, Disodium Guanylate, Paprika Extract (Color), Natural Flavor, Wheat Starch.
Allergen information coming soon!
Pringles Crisps Bbq 5.5Oz might not be vegetarian!
Citric Disodium Natural
Pringles Crisps Bbq 5.5Oz might not be vegan!
Citric Disodium Natural Sugar
Pringles Crisps Bbq 5.5Oz is not gluten-free!
Barley Wheat Starch
- Brand
- Kellogg Company US
- Category
- Chips/Crisps/Snack Mixes - Natural/Extruded (Shelf Stable)
UPC
00038000138546